How to Choose Between a Pressure Leaf Filter System and a Decanter Centrifuge for Edible Oil Clarification
Edible oils are produced by pressing oil seeds and separating the oil from the solid seeds. Each application requires the best possible equipment to remove the solids but most oils still leave the process containing up to 10-20% solids which has a direct impact on the quality of the end product.
The Cricketfilter’s® role in cocoa butter filtration
The cost of living around the world has been rising, putting pressure on everyone to cut costs, from households to businesses. And the food processing industry is not immune, with factories that use cocoa butter in their filtration processes looking to improve processing times and reduce their costs and carbon footprint.
But there is an answer to these issues, and that answer is the CRICKETFILTER®.
Amafilter® filtration solutions in edible oil applications
Filtration is an essential part of the edible oil purification process. Without it, the final product that reaches the supermarket shelves, like vegetable oil, for example, wouldn’t be fit for use or consumption.
In short, it’s ideal for the food and biofuel oil industries. And the best way to ensure your oil is filtered efficiently and cleanly is with the amafilter® CRICKETFILTER® fully automated system or the VERSIS® pressure leaf filter system.
The Cricketfilter’s® role in salt bath filtration
Even before the pandemic, many cheese production factories were looking for ways to reduce costs, improve salt bath operation times and look for new ways to reduce their carbon footprint.
And for many, the answer for all of these problems has been the CRICKETFILTER®.